Sold Out
Priorat, Celler Cal Pla 2021
SR15221

Priorat, Celler Cal Pla 2021
£18.80 Sold Out
75cl ALC 14.5%
Flag of Spain SPAIN

Made by the Sangenis family, one of the oldest grape-growing families in Catalan DOQ Priorat, this wine has an attractive nose of coffee and toffee. Lovely bright fruit on the palate with good structure and a long smooth finish.

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£18.80 Sold Out

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Details

Spain, Spain, Catalonia & NE Spain, Priorat

Still Red

Grenache

55% Grenache, 40% Cariñena, 5% Cabernet Sauvignon

Full-bodied

Drink Now

2021

14.5%

75cl

Celler Cal Pla

Celler Cal Pla

Celler Cal Pla

The Sangenis family, one of the oldest grape-growing families in Catalan DOQ Priorat, historically sold their grapes to the local cooperative. Jaume and Mercé Sangenis expanded their holdings with the purchase of the Mas d’en Compte estate and a ruined house which they renovated to make a winery.

This was ready for when their son Joan completed his oenology studies in 1996 when they began Celler Cal Pla to bottle under their own label. Based in the village of Porrera in Priorat, they own 20 hectares of southfacing vineyards with an average age of 50 years and several small parcels of 100+ year old vines of Garnacha and Carignan. The oldest vineyards are situated on steep slopes known as costers and the younger vines are found on the north-west facing terraces. Vines grow here at an altitude of 300-400m. The dark mineral topsoil called Llicorella, is a layer of decomposed black and reddish slate, quartz and particulate mica that lies up to 50cm deep over blue and reddish bedrock. It reflects sunlight and conserves night-time warmth. Roots are forced deep into these high mineral content rocks. Joan Sangenís is hugely talented and heads up the winemaking, firmly believing wine comes from great grapes not great hands, and accordingly spends ten months in the vineyards and only two in the cellar. The weeks of ploughing and dedication in the vineyard means they are herbicide and pesticide free and grapes are of the very highest quality. Harvesting is by hand, fermentations in stainless steel, and ageing in oak.

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Delivery information

STANDARD MAINLAND UK DELIVERY – up to 5 working days

Delivery is FREE on orders of £150 or more to a single address in mainland UK.

Please add £9.95 post & packing per delivery address for orders under £150.

Unless advised otherwise, you will normally receive your delivery in 5 working days*, Monday to Friday, 8am to 6pm. Please contact us should this not be the case.

*You should allow longer for delivery to the Scottish Highlands.

EXPRESS UK MAINLAND DELIVERY

£5 on orders of £150 or more to a single address in mainland UK.

For orders under £150 please add £14.95 per delivery address.

Usually delivered the next working day (on orders placed before 1pm on a working day).

Please note, whilst the majority of parcels sent on this service are received the next working day, this is not guaranteed and excludes the Scottish Highlands.

SATURDAY UK MAINLAND DELIVERY

Saturday Delivery is charged at a flat rate of £25. Orders must be received by 1pm Friday.

ADDITIONAL CHARGES – delivery to remote UK postcodes

Our couriers can deliver to most geographically remote locations but do bear in mind that these do incur a higher delivery charge and will take longer to arrive.

Isle of Wight and Northern Ireland ‒ first case (up to 12 x 75cl) is charged at a flat rate of £25 then £10 per subsequent case.

Isles of Scilly, Isle of Man and Scottish Offshore Islands ‒ first case (up to 12 x 75cl) is charged at a flat rate of £30 then £10 per subsequent case.

Rates are automatically calculated at the checkout.

ORDERS FROM OUTSIDE THE UK

Orders placed from outside the UK will be accepted for UK delivery.

We do not export from the UK or deliver to: Channel Islands, BFPO